Uganda - African Moon

PLEASE NOTE - This limited coffee is sold in 100g bags

• Region - Nyabirongo, Kisinga, Uganda
• Varietals - SL 14, SL 28
• Process - Natural
• Taste notes - Dark Chocolate, Brown Sugar, Pecan, Cashew, Plum
• Roast Level - Medium/Dark

A remarkable DRUGAR (Dried Ugandan Arabica) from the Rwenzori Mountains, where the tradition of naturally processed coffee has supported generations of local families. African Moon, made from SL14 and SL28 varietals, embodies the rich heritage of the region, offering a taste that is as vibrant as the community it uplifts.

African Moon is exceptionally sweet and juicy, with bold plum flavours and a deep, dark chocolate finish. It's an ideal choice for espresso or as a standout single-origin offering. Beyond its delightful flavour profile, every sip of Moon coffee contributes to the livelihoods of the Rwenzori families, preserving their craft and culture.

Cupping Notes

This coffee offers a clean and balanced cup with a delightful aroma hinting at nuts and cocoa. The flavor profile is rich with notes of dark chocolate, brown sugar, and pecan, complemented by a subtle sweetness reminiscent of plum and cashew. The mouthfeel is round and smooth, with a malt-like depth and a lingering finish of cocoa powder. A well-rounded and harmonious experience from start to finish.